Health Benefits

About Xylitol

Xylitol is:

  • A naturally-occurring, five carbon atom molecule
  • Found in many fruits and vegetables
  • Produced by the human body itself.
  • Diabetic safe. Does not effect your glucose levels
  • Made from xylan rich hemicellulose sources such as birch and other hardwoods.

Xylitol has a natural pH and therefore is not a food source for bacteria to feed. If your saliva is a neutral pH of 7 after consuming pure xylitol, the pH remains a 7; it has not fed the bacteria but it has not killed the bacteria either. The difference between B-Fresh products and other xylitol products is B-Fresh’s patented formula raises the pH to between a 9 – 11. By raising the pH and creating a more alkaline condition the bacteria quickly die and your mouth feels clean and cool.

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